2011 VendorsSponsor and Information Booths
VENDOR LAYOUT - PDF |
![]() |
Welcome to the Gastronomic Capital of Ontario In a place associated with history and tradition it is surprising, perhaps, to find the best of modern food and drink practices and trends in Prince Edward County and the region. What awaits you in this beautiful region is more than just a listing of tasting rooms and restaurants – it is a delectable exploration of organic farms, world-class wineries, fine dining, and specialty producers relished by epicures, wine-lovers, and locavores alike. From famous chefs to artisan cheese makers, from ciders and craft beers to locally sourced foodstuffs and homemade delights, TASTE! delivers an experience that has attracted food and wine lovers for 10 years now. Come sample for yourself the bounty of our harvests and feast on the fruits of our labours . Bon apetit. |
|
Amelia's at The Waring House Restaurant |
Roasted beet (Hagerman Farms) and Asian pear (Kendelson Orchards) salad with feta crumble (Fifth Town Artisan Cheese), candied pecans and maple (Vader’s) balsamic, cinnamon dressing, on organic greens. |
|
Angeline's Restaurant & Inn |
Willi's Lamb Ravioli
|
|
Black River Cheese Co.
|
Award-winning cheeses from the historic Black River Cheese Company. Started in 1901 by local farmers and is still a small production facility dedicated to preserving a tradition of making superior cheese. (vegetarian friendly) |
|
Buddha Dog |
Buddha Pulled Soo-ee! |
|
Le Chien Noir Bistro |
Bay of Quinte Perch Rolls with Grandma's fish sauce. County apple bread pudding with cider syrup & cardamon creme anglaise. |
|
Clara's at Claramount Inn & Spa |
Charred watermelon & sheeps milk cheese |
|
Copper Kettle Chocolate Company |
A mouth-watering selection of barks, truffles and chocolate wine shots. |
|
Devonshire, Inn on the Lake |
Challah french toast with homemade blueberry jam and local maple syrup |
|
East and Main Bistro |
Highland Beef Sliders & 2 year old cheddar with corn relish
|
|
Empire Cheese & Butter Co-op |
Variety of cheeses served with crackers. (vegetarian friendly) |
|
Fifth Town Artisan Cheese Company |
Variety of award-winning artisanal goat and sheep milk cheeses.
|
|
Jamie Kennedy Kitchens |
Braised oxtail poutine with 5 year old Black River Cheddar
|
|
Just Sweets Retro Bakery |
Double Chocolate Cupcakes ( 4 flavours) |
|
Merrill Inn |
Chef Michael Sullivan’s Opera Cake County 3-Cheese Gnocchi |
|
Milford Bistro |
Fifth Chevre Cheese Cake Pops dipped in Dark Chocolate with Karlo Estate's Port and White Chocolate with Exultet's Ice Wine. |
|
Miss Lily's Cafe
|
Squash tartlet with carmelized onions Tripple Ginger Molasses Cookies Direct Trade Coffee |
|
Mrs. McGarrigles Fine Food Shop Warkworth Location: 11 Main Street, Warkworth, 705-924-9823 |
Chicken Chipotle Rosti
|
|
Shepherd's Choice Ontario Lamb |
Ontario lamb chops, kabobs and sausage
|
|
Slickers County Ice Cream
|
Maple walnut crunch, Rhubarb Ginger, Black Caps, Campfire, Apple Pie, Lemon Chiffon Sunset, Roasted Banana, Pumpkin Pie, Concord Grape |
|
The Village Chocolatier |
Handcrafted truffles using Belgian chocolate with local cream, lavender, and a variety of other flavours.
|
|
Waring House Gourmet |
Mini beef pot pie |
|
The County Grapevine |
Grapevine Magazine is Ontario wine country's ultimate lifestyle magazine. Come by our booth to sample one of our recipes featured in the latest issue County bacon and leek quich.e
|
|
The Gazebo Restaurant, Waupoos Estates Winery |
The Herdsmen Terrine with Waupoos Cornichons and Waupoos Mustard.
|
William's Family Diner
|
Ragout" with local tomato, cucumber, and squash. (VF) - also available with shrimp |
![]() |
|
|
Barley Days Brewery |
Harvest Gold Pale Ale |
|
Bergeron Estate Winery |
2010 Gamay Noir |
|
Black Prince Winery |
2010 Chardonnay PEC |
|
By Chadsey's Cairns Winery and Vineyard |
2010 Chenin Blanc VQA PEC, 100% estate grown |
|
Casa-Dea Estates Winery |
2009 Pinot Gris VQA PEC |
|
Church Key Brewery |
Northumberland Ale
|
|
Closson Chase Vineyards |
2009 Chardonnay VQA PEC
|
|
Cooke's Fine Foods & Coffee |
Fresh roasted coffees including decaffinated. Variety of locally made jams and jellies.
|
|
County Cider Company and Estate Winery |
Waupoos Draft Cider
|
|
Del-Gatto Estates, Bella Vigne |
2010 Vidal "sur lees" |
|
Exultet Estates |
2010 Vidal Icewine VQA PEC |
|
The Grange of Prince Edward Vineyards & Estate Winery |
2010 Pinot Gris VQA PEC |
|
Harwood Estate Vineyards |
2008 St. Laurent |
|
Hillier Creek Estates Vineyard & Winery |
2007 Gamay Est. VQA PEC |
|
Huff Estates Winery |
2010 VQA Riesling Medium Dry |
|
Karlo Estates
|
2010 Riesling VQA PEC |
|
Lacey Estates Vineyard & Winery |
2009 Chardonnay |
|
Lift Haus Winery |
2008 Pinot Noir |
|
Lighthall Vineyards |
2009 Chardonnay Reserve VQA PEC |
|
Norman Hardie Winery and Vineyard |
2009 County Pinot VQA PEC |
|
Rosehall Run Vineyards |
2009 Pinot Noir Cuvee VQA PEC |
|
Sandbanks Estate Winery |
2010 Shoreline White VQA |
|
Stanners Vineyard |
2009 Chardonnay (100% PEC) |
|
Sugarbush Vineyards |
2010 Riesling/Gewürztraminer VQA PEC |
|
Thirty Three Vines |
2010 Riesling VQA PEC |
|
Waupoos Estates Winery |
2010 White Rabbit VQA Ontario |
![]() |
|
|
Arts Trail
|
Works from Prince Edward County artists and artisans.
|
|
Classic Hits 95.5 fm
|
Serving up Quinte's greatest hits |
Classical 103.1fm and 96.3fm
|
Classical 103.1 FM is Eastern Ontario’s only all-classical music station. The Greatest Music of All Time. |
|
County & Quinte Living Magazine |
County & Quinte Living is a quarterly regional lifestyle magazine. Stop by our booth for a copy of the fall issue. |
|
Invest in Cheese / The Great Canadian Cheese Festival
|
Information
|
|
Savvy Company |
Visit Savvy Company’s booth to meet our team of accredited Sommeliers who travel the County roads frequently to meet the people who make the wine, cheese, beer & food that makes Prince Edward County special. We host Savvy Events and Savvy Tours to introduce to the people behind some of the best wines, beers and foods you’ll ever encounter. We invite you to join us for these fun & educational experiences. Or have Ontario’s hard to find wines delivered to your home or office by subscribing to our popular Savvy Selections wine of the month club featuring wines you won’t find at the LCBO – each bottle has been selected by our Sommeliers for you to enjoy. Put a little Savvy in your inbox! |
|
Taste the County
|
REUSABLE PLATE SALES: You can purchase a reusable plate with wineglass holder at our booth. If you have one from last year, you are welcome to bring it with you. Prince Edward County's Destination Marketing Organization. Producer of the award-winning TASTE! a celebration of regional cuisine, Maple in the County, Countylicious, Arts Trail, Taste Trail, Insider's Guide to Prince Edward County and the Insider's Map to Prince Edward County. "Driving Growth...Promoting the County Experience" |
|
Watershed Magazine
|
Since 2001, Watershed Magazine has been celebrating life in Northumberland, Quinte and Prince Edward County. Stop by our booth for the latest issue. |
|
Zoomer Magazine |
Zoomer Magazine is Canada's new and exciting lifestyle magazine for Canadians 45 and up. Come visit our booth for a special deal on subscriptions, and and get a free gift!
|
|
|
New for 2011! Farm and Artisan Market DON'T FORGET YOUR COOLER! Vendors including farms, artisans, specialty food producers and organic growers, will have product available for sale at the Farm & Artisan Market located in the Curling Club adjacent to TASTE!. Four new cookbooks will be launched at the market as well.
|
|
Andrew Csafordi Studio Gallery |
Encaustic sculptural painter, Andrew Csafordi showcases spectacular paintings of pure beeswax and mixed media that reach beyond the board and stir the imagination. |
|
The Bannock Shack |
Scones, bread, preserves, baking, bannock, vegetables, crafts (native), sweet grass, herbs etc. |
|
Black River Cheese Co. |
A delectable array of fine artisan cheese will be available that will tantalize the taste buds of even the most discerning aficionado. |
|
Bloomfield Studios |
Blown glass and glass bead jewelry |
|
Bonibrae Daylilies |
Garlic and Hostas
|
|
Bradley's Creations |
Handmade semi-precious gemstone jewellery; ancient and antique documents hand-framed in double-sided glass or lexan. |
|
The Campbell's Orchards |
Apples
|
Canadian Federation of University Women |
3rd printing of QUINTE CUISINE. This book contains recipes using local produce from wineries, inns and our members, as well as organic gardening tips. |
|
Cherryvale Organic Farm |
Multi-coloured beets and carrots. Butternut Squash, Pumpkins, Leeks, Garlic, Shallots, Flour - Rye, Spelt, Buckwheat. Fresh Soups, Dips, Pesto. |
|
Christine's Vegan Kitchen Cookbook |
'Christine's Vegan Kitchen' Soup to Sweet - Delicious, healthy everyday food you'll love even ifyou're not vegan!
|
|
Cooke's Fine Foods & Coffee |
Coffee
|
|
Cornelius White House Bed & Breakfast |
Homemade boursin cheese, rhumtoph (marinated local fruit), banana bread (prize winning) and Bonnie's second edition cookbook.
|
|
County Crackers |
County Crackers are made from all natural ingredients. The biscuits are made in small batches, rolled, cut out, and docked by hand. |
|
County Gift Co. (The) |
Local artisan and handcrafted goodies for occasions big and small. One of a kind, upcycled baskets. Give the gift of Prince Edward County.
|
|
From the Farm Cooking School |
The Art of Herbs, a new art cookbook by Susan and Cynthia is the perfect gift for food and art connoisseurs. Greeting Cards with recipes. Plus a collection of paintings by Susan Wallis. From the Farm tote bags & aprons. |
|
Graham Farms & Living Life Products |
Elk meat products - A healthy lifestyle. Lean, low in fat and cholesterol and very delicious.
|
Henderson Farms
|
Gourmet jams, jellies, marmalade, mustard. Cornbread, date squares, haystacks, flourless chocolate cake.
|
|
Hickory Lane Alpacas |
Alpaca products (hand-woven, knitted, felted), Alpaca yarn
|
|
Honey Pie Hives & Herbals |
Handmade herbal and beeswax products including - soap, lotion, tea, seasonings, lip balm, honey, candles
|
|
Isa Te's Designs |
Unique one-of-a-kind upcycled clothing and accessories
|
|
JC Nyman Farms |
Maple syrup
|
|
Just Sweets Retro Bakery |
Variety of tasty sweets |
The Kingston Soap Company |
Handmade artisan soap & bath products. Specializing in olive oil soaps.
|
|
Lalaland Studio & Gallery |
Collection of original artwork including functional and wearable items made from glass.
|
|
Lavender Hills |
Variety of lavender products.
|
|
Love Nest Studios, Tara Wilkinson |
Fibre artist and photographer Tara Wilkinson features unique sculptural art nests of fibres, twigs and found materials, greeting cards, photoprints and more.
|
|
Loyalist Jams |
"Made the Old Fashion Way" -Jams, baking and more
|
|
Merrill Inn |
Preserves, gift items and more
|
|
Michalska Fine Porcelain |
Fine, functional, contemporary everyday dinnerware, orgininal and organic in design.
|
The Ontario Table
|
Lynn Ogryzlo, best selling cookbook author features the $10.00 challenge to purchase local produce.
|
|
Organic Council of Ontario |
Information booth
|
|
Pat's Jams |
Unique jams, including diabetic, naturally sweet and maple-sweetened. Chutney, relish, pickles, honey and maple syrup.
|
|
Prince Edward County Lavender |
Lavender products (craft and linen such as sachets, eye pillows, dryer
bags) |
|
Scottish Accents |
Homemade Scottish shortbread, tablet and oakcakes. Frozen scotch meatpies and other scottish favourites. Ontario, Quebec & Scottish Cheeses, marmalade. |
|
Shepherd's Choice Ontario Lamb |
Frozen Ontario Lamb. Chops, roasts and sausage.
|
|
Harvestin' the County Farm Booth - organized by Slowfood Prince Edward County |
Vegetables, fruits, speciality foods etc. |
|
Sunset Farms |
Beef and sausage products, salsa, pepper jelly
|
|
Suzanne Lafrance, Moonlight on the Lake B&B |
Tourtiere, breads, pies and more |
|
Valery Philip living naturally |
Body lotion, creams, bug spray, balms, etc. |
|
Vicki's Veggies |
Fruits and veggies in season
|
|
Waring House Gourmet |
Variety of specialty foods |
|
Waupoos Estates Winery & Gazebo Restaurant |
Specialty sauces (Jams, Vinaigrette, etc.) made by Chef Scott Royce. Donini Chocolate.
|